000 01703pam a2200349 i 4500
001 017133229
003 ‫‪EG-GaU‬‬
005 20210310023451.0
008 150326s2016 nyua 001|0|eng|d
015 _aGBB541684
_2bnb
016 7 _a017133229
_2Uk
020 _a9781259251788 (paperback)
020 _a1259251780
040 _aStDuBDS
_beng
_cGALALA university
_dUk
_dEG-GaU
_erda
082 0 4 _a540
_223
_bB.R.I.
100 1 _aBauer, Richard C.,
_d1963 November 24-
_eauthor.
_9435
245 1 0 _aIntroduction to chemistry /
_cRichard C. Bauer, James P. Birk, Pamela S. Marks.
250 _aFourth edition, international student edition.
264 1 _aNew York :
_bMcGraw-Hill Education,
_c[2016]
264 4 _c‫‪©2016
300 _a1 volume (various pagings) :
_billustrations (black and white, and colour) ;
_c28 cm
336 _atext
_2rdacontent
_btxt
337 _aunmediated
_2rdamedia
_bn
338 _avolume
_2rdacarrier
_bnc
500 _aIncludes index.
505 0 0 _t1. Matter and Energy --
_t2. Atoms, Ions, and the Periodic Table --
_t3. Chemical Compounds --
_t4. Chemical Composition --
_t5. Chemical Reactions and Equations --
_t6. Quantities in Chemical Reactions --
_t7. Electron Structure of the Atom --
_t8. Chemical Bonding --
_t9. The Gaseous State --
_t10. The Liquid and Solid States --
_t11. Solutions --
_t12. Reaction Rates and Chemical Equilibrium --
_t13. Acids and Bases --
_t14. Oxidation-Reduction Reactions --
_t15. Nuclear Chemistry --
_t16. Organic Chemistry --
_t17. Biochemistry.
650 0 _aChemistry.
_2GU-sh
_9301
700 1 _aBirk, James P.,
_eauthor.
_9436
700 1 _aMarks, Pamela,
_eauthor.
_9437
942 _2ddc
_cBK
999 _c224
_d224