| 000 | 01948cam a22003254i 4500 | ||
|---|---|---|---|
| 001 | 13753513 | ||
| 003 | EG-GaU | ||
| 005 | 20210705095039.0 | ||
| 008 | 041018s2006 njua b 001 0 eng | ||
| 010 | _a 2004024505 | ||
| 020 | _a0131512587 | ||
| 020 | _a9780131512580 | ||
| 040 |
_aDLC _cDLC _dDLC _dEG-GaU _beng _erda |
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| 082 | 0 | 7 |
_a636.0887 _223 _bM.J.P. |
| 100 | 1 |
_aMcNamara, J. P. _q(John P.) _eauthor. _91586 |
|
| 245 | 1 | 0 |
_aPrinciples of companion animal nutrition / _cJohn P. McNamara. |
| 264 | 1 |
_aUpper Saddle River, N.J. : _bPearson/Prentice Hall, _cc2006. |
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| 300 |
_axii, 336 pages : _billustrations ; _c24 cm |
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| 336 |
_2rdacontent _atext _btxt |
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| 337 |
_2rdamedia _aunmediated _bn |
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| 338 |
_2rdacarrier _avolume _bnc |
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| 504 | _aIncludes bibliographical references and index. | ||
| 505 | 0 | _a1. Introduction: The Science of Nutrition 2. Life Cycle Nutrition: from science to practice 3. Glucose and Fatty acids-suppliers of energy and body function 4. Amino Acids and Proteins-structure and body function 5. The Vitamins-co-factors for using nutrients 6. The Minerals-Providers of structure and function 7. The Basics of Energy and Protein Requirements 8. Getting ready to make foods: ingredients, preparation and processing 9. Formulation, Analysis and Labeling: Foods to meet requirements 10. Nutrition of Canines 11. Feline Nutrition 12. Nutrition of Nonruminant Herbivores-Horses 13. Nutrition of the Lagomorph: Rabbits 14. Llamas and Alpacas: Ruminant Companions 15. Nutrition of Ornamental Birds 16. Nutrition of Aquarium Fish 17. Nutrition of Rodents 18. Nutrition of Reptiles | |
| 650 | 7 |
_aPets _xNutrition. _2GU-sh _91587 |
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| 650 | 7 |
_aPets _xFeeding and feeds. _2GU-sh _91588 |
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| 856 | 4 | 1 |
_3Table of contents _uhttp://www.loc.gov/catdir/toc/ecip052/2004024505.html |
| 906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
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| 942 |
_2ddc _cBK |
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| 999 |
_c532 _d532 |
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