Introduction to chemistry / Richard C. Bauer, James P. Birk, Pamela S. Marks.
Material type: TextPublisher: New York : McGraw-Hill Education, [2016]Copyright date: ©2016Edition: Fourth edition, international student editionDescription: 1 volume (various pagings) : illustrations (black and white, and colour) ; 28 cmContent type:- text
- unmediated
- volume
- 9781259251788 (paperback)
- 1259251780
- 540 23 B.R.I.
Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Books | Media and mass communication Library I1 | 540 B.R.I. | Available | M0000076 |
Includes index.
1. Matter and Energy -- 2. Atoms, Ions, and the Periodic Table -- 3. Chemical Compounds -- 4. Chemical Composition -- 5. Chemical Reactions and Equations -- 6. Quantities in Chemical Reactions -- 7. Electron Structure of the Atom -- 8. Chemical Bonding -- 9. The Gaseous State -- 10. The Liquid and Solid States -- 11. Solutions -- 12. Reaction Rates and Chemical Equilibrium -- 13. Acids and Bases -- 14. Oxidation-Reduction Reactions -- 15. Nuclear Chemistry -- 16. Organic Chemistry -- 17. Biochemistry.
There are no comments on this title.