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Food riots, food rights and the politics of provisions / edited by Naomi Hossain and Patta Scott-Villiers. by Series: Routledge studies in food, society and the environment
Material type: Text Text; Literary form: Not fiction
Publisher: New York : Routledge, 2017
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Urban Food Systems Governance and Poverty in African Cities - (Open Access) / edited by Jane Battersby and Vanessa Watson. by Series: Routledge Studies in Food, Society and the Environment
Edition: 1st edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Language: English Publisher: Boca Raton, FL : Routledge, an imprint of Taylor and Francis, [2018]Copyright date: ©2019
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Forests and food : addressing hunger and nutrition across sustainable landscapes / edited by Bhaskar Vira, Christoph Wildburger and Stephanie Mansourian. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Cambridge, United Kingdom : Open Book Publishers, [2015]Copyright date: ©2015
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Cultural models of nature : primary food producers and climate change / edited by Giovanni Bennardo. by Series: Routledge studies in anthropology ; 52.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Abingdon, Oxon ; New York, NY : Routledge, 2019Copyright date: ©2019
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Sustainable development in India : groundwater irrigation, energy use, and food production / edited by Koichi Fujita and Tsukasa Mizushima. by Series: Routledge new horizons in South Asian studies
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Abingdon, Oxon ; New York, NY : Routledge, 2021Copyright date: ©2021
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Gender, food and COVID-19 : global stories of harm and hope / edited by Paige Castellanos, Carolyn E. Sachs and Ann R. Tickamyer. by Series: Routledge focus on environment and sustainability
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Abingdon, Oxon ; New York, NY : Routledge, 2022
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