Nutrition science /

Srilakshmi, B.,

Nutrition science / B. Srilakshmi. - 8th edition. - 516 pages : illustrations

Includes bibliographical references.

A comprehensive reference for undergraduate and postgraduate nutrition and dietetics courses in India. Covers macro‑ and micronutrients, nutritional requirements, antioxidants, dietary fibre, nutrigenomics, ICMR guidelines, and food supplements with Indian food composition data.:contentReference[oaicite:1]


9789389802894



641.3 / s.b.n.