MARC details
| 000 -LEADER |
| fixed length control field |
01530nam a22003017i 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20250902133102.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
250805s2024 ii a|||fr|||| 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9788123928647 |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
EG-GaU |
| Transcribing agency |
EG-GaU |
| Modifying agency |
EG-GaU |
| Description conventions |
rda |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
| Edition number |
23 |
| Classification number |
660.7 |
| Item number |
C.W.B |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
| Personal name |
Clarke, W., |
| Relator term |
author. |
| 9 (RLIN) |
62285 |
| 245 10 - TITLE STATEMENT |
| Title |
Biotechnology Industrial Microbiology : |
| Remainder of title |
A Textbook / |
| Statement of responsibility, etc. |
W. Clarke. |
| 250 ## - EDITION STATEMENT |
| Edition statement |
First reprint edition. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
| Place of production, publication, distribution, manufacture |
New Delhi : |
| Name of producer, publisher, distributor, manufacturer |
CBS Publishers & Distributors Pvt Ltd, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2024. |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
522 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
24 cm. |
| 336 ## - CONTENT TYPE |
| Source |
rdacontent |
| Content type term |
text |
| Content type code |
txt |
| 337 ## - MEDIA TYPE |
| Source |
rdamedia |
| Media type term |
unmediated |
| Media type code |
n |
| 338 ## - CARRIER TYPE |
| Source |
rdacarrier |
| Carrier type term |
volume |
| Carrier type code |
nc |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 520 ## - SUMMARY, ETC. |
| Summary, etc. |
A comprehensive textbook covering biotechnology and industrial microbiology across 20 well‑organized chapters. Topics include industrial fermentation, recovery and purification of fermentation products, organic acids, amino acids, and other biologically derived feedstocks. An essential resource for students and professionals in chemical and biochemical engineering, environmental science, microbiology, biotechnology, and life sciences. |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Biotechnology |
| General subdivision |
Industrial applications. |
| 9 (RLIN) |
62286 |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Industrial microbiology. |
| 9 (RLIN) |
62287 |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Fermentation |
| General subdivision |
Techniques. |
| 9 (RLIN) |
62288 |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Biochemical engineering. |
| 9 (RLIN) |
62289 |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Environmental biotechnology. |
| 9 (RLIN) |
62290 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Books |