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Perception / Randolph Blake, Robert Sekuler.

By: Contributor(s): Material type: TextTextPublisher: Boston, [Mass.] ; London : McGraw-Hill, [2006]Copyright date: ©2006Edition: Fifth edition; International editionDescription: xv, 652 pages, [8] pages of plates : illustrations (some color) ; 26 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780071112727 (pbk.)
  • 0071112723 (pbk.)
Subject(s): DDC classification:
  • 152.1 23 B.R.P.
Contents:
Ch. 1 Introduction to perception -- Ch. 2 The human eye -- Ch. 3 The eye and seeing -- Ch. 4 The brain and seeing -- Ch. 5 Spatial vision and form perception -- Ch. 6 Object perception: recognizing the things we see -- Ch. 7 Color perception -- Ch. 8 Seeing a three-dimensional world -- Ch. 9 Action and the perception of events -- Ch. 10 The ear and auditory system -- Ch. 11 Hearing and listening -- Ch. 12 Speech and music perception -- Ch. 13 Touch -- Ch. 14 Chemical senses I: smell -- Ch. 15 Chemical senses II: taste -- App. Behavioral methods for studying perception.
Summary: With behavioral and biological approaches integrated throughout, this edition includes expanded material on cognitive influences on perception. New chapters address speech and music perception.
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
Books Books Media and mass communication Library D1 152.1 B.R.P. Available M0000124
Total holds: 0

Previous edition: published as by Robert Sekuler, Randolph Blake. 2002.

Includes bibliographical references (pages 584-625) and index.

Ch. 1 Introduction to perception -- Ch. 2 The human eye -- Ch. 3 The eye and seeing -- Ch. 4 The brain and seeing -- Ch. 5 Spatial vision and form perception -- Ch. 6 Object perception: recognizing the things we see -- Ch. 7 Color perception -- Ch. 8 Seeing a three-dimensional world -- Ch. 9 Action and the perception of events -- Ch. 10 The ear and auditory system -- Ch. 11 Hearing and listening -- Ch. 12 Speech and music perception -- Ch. 13 Touch -- Ch. 14 Chemical senses I: smell -- Ch. 15 Chemical senses II: taste -- App. Behavioral methods for studying perception.

With behavioral and biological approaches integrated throughout, this edition includes expanded material on cognitive influences on perception. New chapters address speech and music perception.

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