Applied nutrition and dietetics for nurses /

Venkatraman, Sreemathy,

Applied nutrition and dietetics for nurses / by Sreemathy Venkatraman. - 2nd edition. - 292 pages : illustrations (some color) ; 25 cm.

Includes bibliographical references and index.


aPart A: Introduction to applied nutrition and dietetics ‡ Carbohydrates & energy ‡ Proteins ‡ Fats ‡ Vitamins ‡ Minerals ‡ Balanced diet ‡ Water & electrolyte balance ‡ Nutritional deficiency disorders ‡ Therapeutic diets ‡ Cookery rules & nutrient preservation ‡ National nutritional programmes & nurse’s role ‡ Food safety; Part B: Practicals – clear liquids, full liquids, semisolids, soft diet, weaning foods; Part C: Solved question papers (2015–2022); Index.


A practical, curriculum-aligned textbook covering nutrient science, therapeutic diets, public health nutrition, and practical applications in nursing. Updated with new chapters on deficiency disorders and food safety, plus solved exam questions (2015–2022).


9788131266380


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