Applied Nutrition, Dietetics and Biochemistry for Basic BSc Nursing /
Clement, I.,
Applied Nutrition, Dietetics and Biochemistry for Basic BSc Nursing / I. Clement. - Second edition, reprint. - 502 pages : illustrations ; 28 cm.
Includes bibliographical references and index.
This comprehensive textbook is designed for BSc Nursing students, aligning with the Indian Nursing Council (INC) new syllabus. It covers 23 chapters, with 14 focusing on nutrition and dietetics, and 9 on biochemistry. The content is presented in simple language, complemented by tables, diagrams, chemical structures, and clinical aspects to facilitate understanding of basic nutrition and biochemistry.
9789354657962
aNursing students.
Nutrition.
Dietetics.
Biochemistry.
612.3 / C.I.A
Applied Nutrition, Dietetics and Biochemistry for Basic BSc Nursing / I. Clement. - Second edition, reprint. - 502 pages : illustrations ; 28 cm.
Includes bibliographical references and index.
This comprehensive textbook is designed for BSc Nursing students, aligning with the Indian Nursing Council (INC) new syllabus. It covers 23 chapters, with 14 focusing on nutrition and dietetics, and 9 on biochemistry. The content is presented in simple language, complemented by tables, diagrams, chemical structures, and clinical aspects to facilitate understanding of basic nutrition and biochemistry.
9789354657962
aNursing students.
Nutrition.
Dietetics.
Biochemistry.
612.3 / C.I.A