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Nutrition science / R. Gajalakshmi.

By: Material type: TextTextPublisher: New Delhi : CBS Publishers and Distributors Pvt. Ltd., 2024Edition: Second editionDescription: 448 pages ; 25 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9789354662904
Subject(s): DDC classification:
  • 23 613.2  g.r.n
Summary: This textbook presents a comprehensive overview of the field of nutrition, exploring the role of food in health, development, and performance. It is designed for students, health professionals, and others interested in the science of nutrition, offering clear and accurate explanations of fundamental and advanced concepts.
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Holdings
Item type Current library Call number Copy number Status Date due Barcode Item holds
Books Books Media and mass communication Library V3 613.2 g.r.n C 1 Available MA0002617
Books Books Media and mass communication Library V3 613.2 g.r.n C 2 Available MA0002604
Books Books Media and mass communication Library V3 613.2 g.r.n C 3 Available MA0002602
Total holds: 0

This textbook presents a comprehensive overview of the field of nutrition, exploring the role of food in health, development, and performance. It is designed for students, health professionals, and others interested in the science of nutrition, offering clear and accurate explanations of fundamental and advanced concepts.

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