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		Unit operations of particulate solids : theory and practice / Enrique Ortega-Rivas. by Ortega-Rivas, Enrique [author] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, [2012]Copyright date: ©2012 Online access: EBSCOhost Availability: No items available. Found in Open Library: Add to cart (remove)
		Qualities of food / edited by Mark Harvey, Andrew McMeekin, Alan Warde. by Harvey, Mark, 1943- McMeekin, Andrew Warde, Alan Series: New dynamics of innovation and competition Material type: Text; Format: available online ; Literary form: Not fiction ; Audience: Specialized; Publisher: Manchester ; Manchester University Press ; 2004Distributor: New York : Distributed exclusively in the USA by Palgrave, 2004 Online access: EBSCOhost Availability: No items available. Found in Open Library: Add to cart (remove)
		Unit operations of particulate solids : theory and practice / Enrique Ortega-Rivas. by Ortega-Rivas, Enrique [author] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, [2012]Copyright date: ©2012 Online access: EBSCOhost Availability: No items available. Found in Open Library: Add to cart (remove)
		Aspects of food science and nutritional / Keith Cohen. by Cohen, Keith [author.] Cohen, Keith [author.] Edition: 1st edition. Material type: Text; Literary form: Not fiction ; Audience: Specialized; Publisher: Wilmington, DE : American Academic Publisher, 2023 Availability: Items available for loan: Media and mass communication Library (1)Location, call number: AL2 664.0072 c.k.a. Found in Open Library: Place hold Add to cart (remove)
		Principles of food science & human nutrition :$bTeaching manual / Pratibha Singh. by Singh, Pratibha [author.] Edition: 2nd edition. Material type: Text; Literary form: Not fiction ; Audience: Specialized; Publisher: aNew Delhi : Daya Publishing House (a division of Astral International Pvt. Ltd.), 2022 Availability: Items available for loan: Media and mass communication Library (1)Location, call number: AG4 641.3 s.p.p. Found in Open Library: Place hold Add to cart (remove)
		Principles of Food Science and Nutritions / B. Srilakshmi by Srilakshmi, B [AUTHOR] Material type: Text; Literary form: Not fiction ; Audience: Specialized; Publisher: New Delhi, India : New Age International, 2021 Availability: Items available for loan: Media and mass communication Library (1)Location, call number: V3 613.2 S.B.P. Found in Open Library: Place hold Add to cart (remove)
		Food and Nutrition / Bansal. by Bansal, shrinandan [author.] Edition: third edition. Material type: Text; Literary form: Not fiction ; Audience: Specialized; Publisher: New Delhi : AITBS Publishers and Distributors, 2018 Availability: Items available for loan: Media and mass communication Library (2)Location, call number: V4 613.2 b.s.f, ... Found in Open Library: Place hold Add to cart (remove)